Name: Potato Chip Chicken
Prep time: 15 min
Cook time: 30 min
Yield: 6
Ingredients: 1 bag regular potato chips (crushed, 20oz); 1 Container sour cream (16oz); 2 1/2 lbs Chicken tenderloins; 1 tbsp Garlic powder; 1/2 cup Butter; Butter–flavored cooking spray

Potato Chip Chicken

CourseMain Dish

Servings	Prep Time
6	15 min

Cook Time	Passive Time
30 min	45 min

Servings	Prep Time
6	15 min

Cook Time	Passive Time
30 min	45 min

Potato Chip Chicken

CourseMain Dish

Servings	Prep Time
6	15 min

Cook Time	Passive Time
30 min	45 min

Servings	Prep Time
6	15 min

Cook Time	Passive Time
30 min	45 min

Ingredients

1 bag regular potato chips crushed, 20oz
1 Container sour cream 16oz
2 1/2 lbs Chicken tenderloins
1 tbsp Garlic powder
1/2 cup Butter
Butter–flavored cooking spray

Servings:

Units:

Instructions

Preheat oven to 450 degrees. Place sour cream in a bowl. Dip chicken into bowl, then coat with potato chips.
Place coated chicken pieces on greased cookie sheet. Bake five minutes, then reduce heat to 375 degrees and bake 10 to 12 minutes.
While chicken is baking, melt butter and add garlic powder.
Return oven to 450 degrees and brush the garlic butter over each piece of chicken, baking for an additional five minutes or until chicken is golden brown.

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