Campfire Ham n’ Swiss Dijon Potato Packet

Name: Campfire Ham n’ Swiss Dijon Potato Packet
Yield: 2
Ingredients: 1 large Wisconsin potato (cubed); 1 tbls minced onion; 1/3 cup diced ham; 2 tbls sour cream; 1 tsp dijon mustard; 1/4 cup seasoned croutons; 1/2 cup grated Swiss cheese

Posted September 12th, 2014

CourseMain Dish

Servings	Prep Time
2	15

Cook Time	Passive Time
30	45

Servings	Prep Time
2	15

Cook Time	Passive Time
30	45

Campfire Ham n’ Swiss Dijon Potato Packet

CourseMain Dish

Servings	Prep Time
2	15

Cook Time	Passive Time
30	45

Servings	Prep Time
2	15

Cook Time	Passive Time
30	45

Ingredients

1 large Wisconsin potato cubed
1 tbls minced onion
1/3 cup diced ham
2 tbls sour cream
1 tsp dijon mustard
1/4 cup seasoned croutons
1/2 cup grated Swiss cheese

Servings:

Units:

Instructions

On a foil square, layer the potatoes, onion and ham.
Stir together the sour cream and mustard and then spoon the mixture over the top of the ham.
Top with croutons.
Seal the foil packet together and place on hot coals until the potatoes are tender.
Garnish with grated Swiss cheese.

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